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    Home » Anju » Spaghetti Pretzel – Perfect for your (next) Netflix binge

    May 15, 2018 Anju

    Spaghetti Pretzel - Perfect for your (next) Netflix binge

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    Spaghetti Pretzel. An ultra-simple snack that anyone can make with just spaghetti noodles. Perfect for your next Netflix Binge.

    Spaghetti Pretzel

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    Katie and I visited a new bar a few weeks ago. And they served these simple-looking "twigs" as anju. I initially thought it was some sort of modern decor but the neighboring tables were happily munching away at it... So I too had to take a bite.

    The taste wasn't strong or distinct. Mostly crunching with pockets of sugar and salt. But strangely, I couldn't stop eating them! It reminded me of skinny pretzels. Soon enough, we were asking for a refill. I asked the server what they were and she told me it was deep-fried spaghetti!

    My mind was blown... and I got excited to share with you - our neighbors 🕺

    Spaghetti Pretzel

    Spaghetti Pretzel

    Who would have thought to fry spaghetti noodles? 
    5 from 1 vote
    Print Pin Rate
    Course: Easy
    Servings: 1 people

    Ingredients

    • Spaghetti noodles - a handful
    • Olive oil or any other cooking oil - few swigs 
    • Sugar - 1-2 spoonfuls
    • Salt - ⅓ spoonful

    Instructions

    • Cut spaghetti noodles in half. (Check that the pieces fit into your frying pan)
    • Put oil into frying pan. Place on medium heat. 
    • Once the oil gets hot, put-in a piece of spaghetti. If the oil dances around the spaghetti, then it is ready.
    • Turn the heat down to a low (important!) Then place-in all of the spaghetti noodles.
    • Stir the noodles around with a pair of chopsticks for 15-20 seconds (or until the spaghetti noodles turn light brown)
    • Take out the pieces onto a plate. Then shake sugar and salt over the fried noodles. 
    • Place in a cup and enjoy!

    Notes

    • Place sugar and salt over them while they are still hot - right after frying them
    • See video for more details 
    Tried this recipe?Tag us at @efutureneighbor with your dish!

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    Previous Post: « Rice Egg Bowl - Breakfast in 6 minutes
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    1. gary hill says

      March 10, 2020 at 7:48 am

      Sprinkle w/parmesan cheese and sea salt

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