Spaghetti Pretzel
Who would have thought to fry spaghetti noodles?
Servings: 1 people
Ingredients
- Spaghetti noodles - a handful
- Olive oil or any other cooking oil - few swigs
- Sugar - 1-2 spoonfuls
- Salt - ⅓ spoonful
Instructions
- Cut spaghetti noodles in half. (Check that the pieces fit into your frying pan)
- Put oil into frying pan. Place on medium heat.
- Once the oil gets hot, put-in a piece of spaghetti. If the oil dances around the spaghetti, then it is ready.
- Turn the heat down to a low (important!) Then place-in all of the spaghetti noodles.
- Stir the noodles around with a pair of chopsticks for 15-20 seconds (or until the spaghetti noodles turn light brown)
- Take out the pieces onto a plate. Then shake sugar and salt over the fried noodles.
- Place in a cup and enjoy!
Notes
- Place sugar and salt over them while they are still hot - right after frying them
- See video for more details