Tteokbokki Eggs. When you order a plate of Tteokbokki, it usually comes with a hardboiled egg on the side. But it's always just 1/2 an egg! And I would fight my sister for it. My fork would go in first. But within milliseconds, her fork would stab the egg too. The egg would ...
Shrimp Salad Pasta. There's a go-to phrase that Korean use to describe greasy, buttery or overly rich foods. It's Nuh-kee-heh (느끼해)! When I brought my ...
Katie's April 2019 Masks Product Ingredient Safety Breakdown (EWG Ratings) Ingredient Safety Breakdown refers to the percentage % of ...
