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Iced Tea Drink
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5 from 2 votes

Iced Mango & Ceylon Tea Drink

Ingredients

  • Small amount of Mango Juice
  • Handful of Ice Cubes

Ceylon Tea

  • 4 cups Water
  • 4 Ceylon Teabags

Instructions

Make Iced Tea

  • Place 4 cups of water into a pot. Put on high heat. Once you see small bubble start to form on the bottom of the pot, turn off the heat (no need to bring the pot up to a roaring boil). Then place in 4 teabags. Steep for 2 minutes.
  • Let it cool down. Then place in refrigerator and chill.

Make Drink

  • Place a good amount of ice cubes into a cup. Fill the cup half-way with mango juice. Then fill the rest with the cold Ceylon Tea. Stir and enjoy!